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Our Menu

Main MenuThis menu will be available Wednesday - Saturday during kitchen opening hours


Starters



Focaccia, olives & hummus
Warm, house-baked focaccia paired with marinated olives and creamy hummus of the day
£11.95
Vegetarian
Vegetarian
Wheat
Wheat


Focaccia
Warm focaccia bread with fragrant rosemary and sea salt
£6.95
Vegan
Vegan


Sharing Baked Camembert
Whole Camembert baked until irresistably gooey with rosemary and martini, and served with a cranberry and orange compote and warm, freshly baked focaccia bread
£14.95
Vegetarian
Vegetarian
Sharing Baked Camembert


Soup
Soup of the day served with homemade white French bread and saffron butter
£6.95
Vegetarian
Vegetarian
Vegan
Vegan
Soup


Pesto, Feta & Asparagus Flat Bread
Freshly back flat bread topped with pesto, Feta & Asparagus
£10.95
Vegetarian
Vegetarian


Mackerel Rilette
with potato rosti
£8.95


Korean Cauliflower Wings
Crispy cauliflower wings, tossed in a sticky Gochujang sauce & toasted seasame seeds and served with a buttermilk ranch dip
£7.95
Vegan
Vegan
Vegetarian
Vegetarian
Sesame
Sesame
Lactose free
Lactose free
Dairy free
Dairy free
Mild
Mild


Duck Bon Bons
Spring Onion, Cucumber, Hoisin Sauce
£9.95


Burrata
Served with picco de galla, basil pesto
£9.95
Gluten free
Gluten free
Vegetarian
Vegetarian



Pub Classics
A diverse range of flavorful dishes which are all sourced daily and locally


Burger
Our classic burger stacked with fresh topping on a toasted brioche bun, served ewith skin on fries and coleslaw
Beyond Beef
£16.95

Beef
£16.95
Vegan
Vegan
Vegetarian
Vegetarian
Gluten free
Gluten free


Beer-Battered Fish & Chips
Beer-battered fillet of haddock served with house chips, coleslaw, tartar sauce, mushy peas, and lemon wedges
Large
£18.95

Small
£11.95
Wheat
Wheat
Fish
Fish


Steak Au Poivre
10 oz Beef Sirloin, peppercorn sauce, harlic and thyme mushroom, on-the-vine cherry tomatoes, hand cut chips
£28.95
Gluten free
Gluten free


Wild Garlic & Spinach Risotto
Seasonal wild garlic and baby spinach risotto
£16.95
Vegetarian
Vegetarian



Signature Dishes



Chicken Ballotine
Black Garlic and Spinach, Spring Onion Mash, Chicken and White Wine Veloute
£22.95


Lemon Gnocchi
Pesto Cream, Charred Asparagus, Peas, Feta.
£17.95


Mussels alla puttanesca
served with frites
£17.95


Minted Lamb
Creamed Spinach, Pomme Dauphine, Lamb Jus
£24.95
Vegetarian
Vegetarian



Sides



Onion Rings
£3.95


Hand Cut Chips
£3.95


French Fries
£3.95



Desserts
Our desserts are made in house by our pastry chef


Sticky Toffee Pudding
Served with Butterscotch sauce, vanilla ice cream
£8.45


Ice cream & Sorbet
Ask your server for available flavours
£3.45


Rhubard Pavlova
Meringue Nest, Poached Rhubarb, Chantilly Cream, Lemonbalm
£8.95


Lemon Meringue Tart
Lemon Curd, Italian Meringue, Lemon Sorbet, Lemonbalm
£8.95


Chocolate Fondant
Served with Vanilla Ice cream, Chocolate Crumb
£9.95



Kids Menu



Drink, Main & Dessert
£9.95


Drink
Blackcurrant or Orange Fruit Shoot


Cheeseburger & Chips


Macaroni Cheese Pasta


Creamy Tomato Pasta


Chicken Nuggets & Chips


Vegetarian Nuggets & Chips


Ice Cream - 2 scoops
Please ask your server for available flavours



Bar Menu



Skin on Fries or House Chips
Plain
£3.95

Add grated Cheese
£1.50


Loaded Fries - pulled duck, hoison and spring onion
£11.95


Loaded Fries - spicy Nduja, crispy onions and cheese
£9.95


Loaded Fries - truffle oil, shave parmesan and smoked Maldon salt
£7.45
Vegetarian
Vegetarian


Loaded Fries - feta, olives, jalapeños and basil pesto
£8.95
Vegetarian
Vegetarian

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